Tuesday, October 23, 2012

Stuffed Fish is Delish

Stuffed Fish



What you'll need

Whole fish gutted (I used Salmon, was the only whole fish the store had)
Fully cooked chorizo (any cooked sausage will work I wanted spicy)
Sliced white onion
Slice Half a large lemon
Cherry tomatoes 
4 small red potatoes (cut in to thin pieces)
3-6 cloves of garlic
 Fresh basil 
fresh garlic chives 
Salt 
Sauce:
2 TBSP Mayonnaise
Few drops of hot sauce (any kind) 


Clean out the outside and inside of the fish really good.
Sprinkle some salt on the bottom of a large baking sheet or pan.
Lay fish on it.
Layer on lemon slices
Crushed garlic 
Sliced onion 
Chunks or slices of chorizo
drizzle sauce over the layers then place (shove)
chives and basil! 
You should have a super full fish!!

Lay tomatoes, potatoes and some onion around the outside of the fish.

Bake (315 F) in oven until the potatoes are cooked.
Make sure your potatoes are thin as you don't want to over cook your fish.   



  

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